The Sea Breeze is a light and vibrant cocktail that captures the refreshing taste of summer in every sip. It blends vodka, cranberry juice, and grapefruit juice into a tart-yet-fruity drink that’s easy to love and even easier to make.

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Originally crafted during the 1930s but popularized in the 1970s and 1980s, the Sea Breeze became a go-to for those seeking a clean and citrus-forward flavor profile. The tang of cranberry complements the bitterness of grapefruit perfectly, while vodka provides a neutral base that allows the juices to shine.

Its soft pink hue and breezy name make it a beach party favorite, though it’s just as welcome at brunches, rooftop gatherings, or quiet afternoons. You can shake it for a slightly frothy texture or simply stir it over ice for a laid-back vibe.

Garnished with a wedge of grapefruit or a sprig of mint, the Sea Breeze offers a beautiful presentation and a crisp, refreshing taste. Its lower alcohol content and bright flavors also make it a smart option for casual sipping or light cocktail pairings.

Versatile, photogenic, and oh-so-refreshing, the Sea Breeze is a staple in any cocktail lover’s rotation.

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Variations of the Sea Breeze

  • Substitute grapefruit with pineapple juice for a Bay Breeze.
  • Use flavored vodka for a twist (citrus, berry, etc.).
  • Add a splash of club soda for bubbles.

Sea Breeze

Recipe by Sienna ChaiwoodCourse: BeverageCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

3

minutes
Calories

165

kcal

3

minutes


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Ingredients

  • 1.5 oz vodka

  • 3 oz cranberry juice

  • 1.5 oz grapefruit juice

  • Ice cubes

  • Grapefruit wedge or mint (for garnish)

Directions

  • Fill a glass with ice.
  • Add vodka, cranberry juice, and grapefruit juice.
  • Stir gently.
  • Garnish with a grapefruit wedge or fresh mint sprig.

Notes

  • 📌 Try more of our recipes here

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